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- From now on, we will insert the geographical coordinates of places that we've been to at the END of each post. Whether they are restaurants, shopping malls or tourist attractions, we are sure that it'll be very helpful and useful if you have GPS. All you need to do is key the coordinates in your phone or GPS system and you're there! We hope you like this extra effort!
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Just got back from the airport after sending Bashida off. She'll be back at her hometown after living in Malaysia for a couple of years. I know that she'll be dearly missed after her big entourage of friends showed up in the airport to bid goodbye. The guys and I did a separate do for her last Wednesday.
Dinner at Delicious in Bangsar Village II was a good idea. We got ourselves a table tucked at a tiny corner of the restaurant. As soon as we sat down, the aroma of freshly cooked pasta and meat filled the room. Just like Pavlov's dogs, we started to salivate... and over-order. We shared a crab and mango salad; generous portion of shredded crabmeat mixed with julliened sour mango tossed with a light, tangy dressing.

For my main, I ordered the seafood linguine. I was expecting pasta in a red sauce base like ALL seafood spag/linguine I've eaten around town. This one was different and it was a GOOD different. The pasta was served with shaved parmesan cheese so I think the sauce was rather cheesey and thick. The seafood was fresh but they could have done better with the prawns. It was translucent and unnaturally crunchy which only means that they used preservatives on the prawns. Bah!

I was busy taking pictures of Chip's spicy crabmeat pasta, Shaun's Nasi Kerabu and Ayam Percik and Bash's Duck Confit until Ram complained. "Why? Is my cheeseburger too ordinary? Please take a picture too!" LOL. Sure, coach. I'll make this special and post a picture of your meal! I would love to just take a big bite of that juicy meat but.. it's not Sunday.

After dinner, we popped by Alexis for coffee. Seriously, I think I've been too cooped up at home that I did not realize that they have refurbished the place. I love it! I love how they stack the San Bernadino bottled water and the chandelier at the end of the cafe that is one big organized mess of white plastic pieces. Chic.

Already stuffed with dinner, the menu.. no matter how many times 'chocolate' was mentioned, was just not ringing a bell for me. A cup of hot chamomile for me please 

Chip still deciding on what to have. Finally he settles for a cuppa hot choco. Yes! At least one form of Chocolate. Anyway, don't bother ordering it over here. It was quite a disappointment for me. No whip cream. No drizzle of chocolate sauce It's like having hot, concentrated Milo. Another Bah!

The gorgeous Bashida in her 'I-am-not-posing' pose. I definitely want to visit her in India. Where she stays, winter can be as cold as -2°C! RM 250 is all you need for food and transportation for a month's stay. I want!

Here's one of coach looking sharp. Notice the chandelier behind? That's the one I was referring to just now. Pretty awesome, ain't it?

Shaun and I exchanging snapshots of each other.

And finally, we took a group shot. This picture was used as part of her li'l farewell gift that we presented at the airport. She didn't get to see what was in the parcel but I hope it'll be a good surprise once she's on-board her long flight home. We'll miss you Bashida. We hope to see you soon.

Delicious at Bangsar Village II, Bangsar
S 03° 07.834', E 101° 40.288'
Alexis on Jalan Telawi 3, Bangsar
N 03° 07.840', E 101° 40.263' |